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Sorcery Coffee Roasters

Ethiopia, Yirgacheffe, Kochere - Natural

Ethiopia, Yirgacheffe, Kochere - Natural

Regular price R 120.00 ZAR
Regular price Sale price R 120.00 ZAR
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Kore is the village, or kebele, where this coffee is grown and processed, in the Kochere "district" or woreda within Yirgacheffe. Kore is about 25 kilometers South of the center of Yirgacheffe Town. The coffee is picked between November and January, depulped within 12 hours, and washed using spring water. The soils in this region are red-brown clay soil, about 1.5 meters deep. Kochere coffees have a strong fruit tea–like note that comes along with citrus and stone fruits.

Notes:

Red berries, Floral, Shortbread, Brown Sugar, Milk Chocolate

Producer:

Various Smallholder farmers, processed at Kochere Washing Station, owned

Harvest period:

October - January

 

Region

Yirgacheffe, Ethiopia

Variety

Heirloom

Processing

Natural

Drying

Sun Drying

Altitude

1790 - 1900 masl

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