Timor Leste, Ermera, Parami - Washed

The Raimutin wet mill serves as a central hub for processing the cherry of the producers  across the Ermera municipality. Sitting at 1400 MASL, the wet mill has served not only as a place to purchase, process, and dry cherry, but as a meeting point for the village chiefs and neighbourhood , leaders, and Raw Material. Expanding the reach of specialty coffee as a viable option for profitable returns includes the importance of training. The Raimutin Wet Mill has successfully served as the hub for training courses in both cultivation, picking, and processing for local producers.

This is a  washed processed lot from the suco (village) of Parami. Cherry from Parami, and the nearby 1800 MASL neighbourhoods Motalala and Koileki, is collected daily and processed at the Atsabe wet mill in Baboe Kraik.

A combination of raised African beds, bamboo sheet beds from Timor-Leste, and stackable smaller beds from Colombia ensured that their drying methods played on the strengths of many schools of thought at one station.